Recipe developed by Ricco CI.


    • 2 cups of soy drink natural flavor (AdeS® type)
    • 1 piece of manila mango
    • 1/2 cup of coconut ice cream
    • 1/2 teaspoon instant coffee
    • 2 cups of ice


Cut the sides of the mango and scoop out the pulp with a spoon.

Place the mango pulp in the blender and add the AdeS® SoyMilk® Natural Flavor, the instant coffee, the coconut ice cream and the ice. Blend until everything is well incorporated.

Serve cold and enjoy.